LABORATORY V
Objective:
- Isolation of industrially important microorganisms
- amylase producing microorganism
- protease producing microorganism
- lipase producing microorganism
- Isolation of antibiotic producing microorganism from soil
- Production of alcohol.
- Estimation of lactic acid in curd.
- Estimation of ascorbic acid.
- Demonstration for utilization of sugars by oxidation and fermentation by microbes.
- Reduction of nitrate by microorganisms.
- Mushroom cultivation
- Isolation of Rhizobium from root nodules
- Morphology of mushrooms