PLANT AND ANIMAL BIOTECHNOLOGY

Paper Code: 
BTE-123
Credits: 
3
Contact Hours: 
45
Objective: 

The objectives of this course are to introduce students to the principles, practices and application of animal biotechnology, plant tissue culture, plant and animal genomics, genetic transformation and molecular breeding of plants and animals.

10.00
Unit I: 
Plant tissue culture and animal cell culture

Plant tissue culture: historical perspective; totipotency; organogenesis; Somatic embryogenesis; establishment of cultures – callus culture, cell suspension culture, media preparation – nutrients and plant hormones; sterilization techniques; applications of tissue culture - micropropagation; somaclonal variation; androgenesis and its applications in genetics and plant breeding; germplasm conservation and cryopreservation; synthetic seed production; protoplast culture and somatic hybridization - protoplast isolation; culture and usage; somatic hybridization - methods and applications; cybrids and somatic cell genetics; plant cell cultures for secondary metabolite production. Animal cell culture: brief history of animal cell culture; cell culture media and reagents; culture of mammalian cells, tissues and organs; primary culture, secondary culture, continuous cell lines, suspension cultures; application of animal cell culture for virus isolation and in vitro testing of drugs, testing of toxicity of environmental pollutants in cell culture, application of cell culture technology in production of human and animal viral vaccines and pharmaceutical proteins.

10.00
Unit II: 
Plant genetic manipulation

Genetic engineering: Agrobacterium-plant interaction; virulence; Ti and Ri plasmids; opines and their significance; T-DNA transfer; disarmed Ti plasmid; Genetic transformation - Agrobacterium-mediated gene delivery; cointegrate and binary vectors and their utility; direct gene transfer - PEG-mediated, electroporation, particle bombardment and alternative methods; screenable and selectable markers; characterization of transgenics; chloroplast transformation; marker-free methodologies; advanced methodologies - cisgenesis, intragenesis and genome editing; molecular pharming - concept of plants as biofactories, production of industrial enzymes and pharmaceutically important compounds.

9.00
Unit III: 
Animal reproductive biotechnology and vaccinology

Animal reproductive biotechnology: structure of sperms and ovum; cryopreservation of sperms and ova of livestock; artificial insemination; super ovulation, embryo recovery and in vitro fertilization; culture of embryos; cryopreservation of embryos; embryo transfer technology; transgenic manipulation of animal embryos; applications of transgenic animal technology; animal cloning - basic concept, cloning for conservation for conservation endangered species; Vaccinology: history of development of vaccines, introduction to the concept of vaccines, conventional methods of animal vaccine production, recombinant approaches to vaccine production, modern vaccines.

8.00
Unit IV: 
Plant and animal genomics

Overview of genomics – definition, complexity and classification; need for genomics level analysis; methods of analyzing genome at various levels – DNA, RNA, protein, metabolites and phenotype; genome projects and bioinformatics resources for genome research – databases; overview of forward and reverse genetics for assigning function for genes.

8.00
Unit V: 
Molecular mapping and marker assisted selection

Molecular markers - hybridization and PCR based markers RFLP, RAPD, STS, SSR, AFLP, SNP markers; DNA fingerprinting-principles and applications; introduction to mapping of genes/QTLs; marker-assisted selection - strategies for Introducing genes of biotic and abiotic stress resistance in plants: genetic basis for disease resistance in animals; molecular diagnostics of pathogens in plants and animals; detection of meat adulteration using DNA based methods.

ESSENTIAL READINGS: 

Culture of Animal Cells, (4th edition), R. Ian Freshney, Wiley-Liss. 2005.
Animal Cell Culture-Practical Approach, John R.W. Masters (editor), Oxford.2000
Methods in Cell Biology, Vol.57, Animal Cell Culture Methods. Jenni P Mather and David Barnes. Academic Press. 1998
Basic Cell Culture edited by J.M. Davis 2nd edition, Oxford,2000
Protein Expression: A Practical Approach, S.J. Higgins and B.D. Hames, Oxford University Press, 2004
Principles of Gene Manipulation, (6th edition) S.B. Primrose, R.M. Twyman and R.W. Old, Blackwell Science, 2003.
Plant Tissue Culture. M. K. Razdan 3rd Edition. OXFORD & IBH PUBLISHING 2019
Introduction to Plant Tissue Culture. H. S Chawla. 3rd Edition. OXFORD & IBH PUBLISHING. 2020
Plant Biotechnology – The genetic manipulation of plants. Adrian Slater, Nigel Scott & Mark Fowler: Oxford University Press. 2003

REFERENCES: 

• Animal Cell Culture by Mohamed Al-Rubeai, Springerlink 2015.
• Animal Cell Culture: Essential Methods, Edited By Davis, Wiley 2011
• Plant Biotechnology: Principles and Applications Malik ZainulAbdin (Editor), Usha Kiran (Editor), Kamaluddin (Editor), Athar Ali 1st Edition. Publishers: Springer. 2018
• Plant, Genes and Crop Biotechnology. Marten J. Chrispeels& David E. Sadava: 2nd Ed. Jones and Bartlett Publishers. 2002.
• Biotechnologies of Crop Improvement, Volume 2: Transgenic Approaches. Satbir Singh Gosal (Editor), Shabir Hussain Wani (Editor). Publishers Springer. 2018
• Practical Application of plant Molecular Biology. R.J. Henry: Chapman and hall.1997.
• Laboratory Manual for Plant Biotechnology. H.S Chawla: Oxford & IBH publishing Co. Pvt Ltd. 2003
• Plant Tissue Culture – Techniques &Experiments Roberta. H. Smith: 2nd ed. Elsevier. 2000
• Molecular plant Biology- volume 1 & 2. Philip M. Gilmartin and Chris Bowler: Oxford University Press. 2005
• Plant Tissue Culture. S.S. Bhojwani and M.K Razdan: Elsevier. 2004
• Plant Biotechnology. J. Hammond, P. Mc Garvey & V. Yusibov: Springer (India) Pvt Ltd. 2000
• Biotechnology – Secondary Metabolites. K.G. Ramawat, J.M Merllon: Oxford & IBH publishing house Co. Pvt. Ltd. 2000

Academic Year: