A one day industrial visit to Saras Dairy, Jaipur was organized on 25th August 2015 by Department of Biotechnology for B.Sc. and M.Sc. (Biotechnology & Microbiology) students. Sixty students accompanied by two faculty members participated in the same. The trip was aimed at embracing our students with the most recent and current trends in the field of Milk microbiology and with the basic techniques and methods involved in processing and manufacturing of milk products.
The Dairy plant handling capacity is 1.5 lakh lt per day with the facilities to pack milk, ghee etc., Its main products are Ghee, Liquid Milk Srikhand, Paneer, Chaach. etc. Students took keen interest in the visit. Over all it was a very learning experience and students were looking forward to more of such type of visits.